Asian Grocery Shopping Spree
Today I got up and decided it was time to change my diet. With all the rich foods (most carbs and fat) of the past week I really wanted to get some healthy eating in. At least until the middle of December, when I'll be baking my Christmas cookies and preparing for more holiday feastings, I want to try and eat healthier. Instead of insipid salads for the next two weeks I decided on a better way to get some veggies into my daily routine. I'm switching to a mostly Asian diet. Traditional Asian food I grew up on consist mainly of vegetables, small amounts of protein, and rice. Many of the dishes are healthy. After a peek in the cupboards, I realized I really needed to go the Asian Market. Here are the staples I picked up:
Along with some frozen seafood, pork belly, and ground pork:
What I went to get in the first place:
Finally what no Asian meal would be complete without:
Now my kitchen is stocked and I'm ready to cook some great Asian meals.
**Click on each picture to go to my Flickr site where I have described the products.**
Along with some frozen seafood, pork belly, and ground pork:
What I went to get in the first place:
Finally what no Asian meal would be complete without:
Now my kitchen is stocked and I'm ready to cook some great Asian meals.
**Click on each picture to go to my Flickr site where I have described the products.**
2 Comments:
no noodles?
sorry...i missed the dried vermicelli noodles...asian food (ALL ASIAN FOOD) is my favorite of all international cuisines...and i know i must consume far too many noodles!
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